Keeping track of fresh and seasonal culinary news is the backbone of flavorful visits to Croatia!
The gourmet scene changes and evolves day by day, and new foodie experiences, from restaurants, to retreats to special menus, can keep your visit to Croatia fresh every time around. Keep your Croatian travel bucket list current by following our foodie news!
The Garden Brewery - the Best Brewery in Europe
Founded in 2013., Beer52 is the most popular craft beer club among whose subscribers there are many fans particularly of The Garden Brewery. There were 10 award categories and The Garden Brewery was chosen as the best in the EU, of more than 9 500 other European breweries, for its reliable quality and consistent innovativeness. It has so far produced 77 beer styles, including the award-winning Vanilla & Chocolate Porter, Sour beers and experimental beers like Milkshake IPA. They are successfully exporting to the UK, Germany, France, Denmark, Netherlands, Belgium, Australia and New Zealand. Other breweries that were also awarded are Gipsy Hill, Northern Monk, Siren, Crate and Big Smoke.
Roxanich Wine Hotel, Motovun
Situated in the heart of Istria, in Motovun town, Roxanich Wine & Heritage Hostel welcomes those in search of a luxurious getaway. The design of the hotel is chic and eclectic, an arrangement that assures many self-indulging moments. Their restaurant’s offer is based on locally grown ingredients. Istria has a rich gastronomic heritage but Roxanich restaurant gives a modern twist to it. Apart from delicious Istrian specialties, you can also enjoy the breathtaking view that this restaurant has. Pair it with a glass of incredibly good Istrian wine and you have a win-win situation.
San Canzian Hotel, Buje
San Canzian Village & Hotel is a place with authentic Istrian atmosphere. Its architecture brings together rural and modern, old and bold and invites you to experience Istria in a way that you never could have before. Surrounded by vineyards and olive groves, this truly relaxing spot resembling a small village provides you with the most pleasurable experience. It welcomes those who are fond of Istrian delicacies such as truffles, great wine, nature and gastronomy in general. The hotel’s restaurant Noel offers all local and takes pride in it, their location being perfect to ensure fresh ingredients every day – from meat and fish to wine and delicious olive oil. San Canzian offers complete service including highly professional and capable staff, unforgettable meals and views that take your breath away.