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Step away from the ordinary sightseeing and instead, step into the local kitchens, olive groves, wineries, and vineyards, experiencing the flavors of Croatia with all your senses. The love child of Secret Dalmatia, Culinary Croatia takes you on a delicious journey around our country, introducing you to the tasty kaleidoscope that are its landscapes, climates and historical influences. 

We can integrate individual foodie experiences into your travels in Croatia, but can also design multi-day travel itineraries around the culinary theme. Each one of our programs has been personally tasted and liked and has been selected for the quality and authenticity – the two things that we will never compromise on! Our programs are:

Original: designed together with local chefs, winemakers, food experts, and gourmands.

Exclusive: many available only through Culinary Croatia.

Authentic: showcasing unique traditions, off-the-beaten-path locations, and characterful locals.

Comprehensive: each tour is a full package, inclusive of transfers, tickets, experiences, and guides.

Tailored: completely private tours to be customized to your group, agenda, dietary preferences, and wishes.  

Savory: we see that not one grain of salt is left to chance, as perfection is all about seasoning, is it not?

Our Most Popular Experiences!

You will only know the true Croatia once you have spent some time with its locals. Our most popular experiences all revolve around unique individuals who are not only passionate about what they do, but equally so about where they live. Meet some of our favorite Croatians by enjoying some of the most popular Culinary Croatia tours:

  1. Cooking with Chef Tatjana
  2. Tanja’s Creative Cuisine
  3. Tastes of Brac
  4. Cooking with Katja in Trsteno

Our Tours and Experiences

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# CulinaryCroatia

Restaurant list

  1. Pelegrini
  2. 360
  3. Monte
  4. Laganini
  5. Batelina

Reviews

Torcida, Vrpolje

From family lunches and business dinners to christening reception parties, communion and confirmation celebrations, restaurant Torcida witnesses it all. This family-run restaurant is all about respecting the tradition and the local which might be the reason why so many people love it and choose it to celebrate their most important life events at. Located in Donje Polje, just by the road, Torcida is famous for its roast lamb, the taste and smell of which will hardly leave anybody indifferent. They serve authentic Dalmatian food; Dalmatian prosciutto, sheep milk cheese and delicious home-made bread as appetizers, while among main dishes you may find a great variety of barbecue meat specialties. They offer only the best wines of Croatia, including one that they produce on their own following a secret family recipe.

Torcida, Vrpolje
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What's Cooking?

What’s Cooking in Dubrovnik
Dubrovnik’s rich culinary history can now find its way to your kitchen as well thanks to Ana-Marija Bujić. The cookbook What’s Cooking in Dubrovnik features 120 stories and recipes, from appetizers to desserts and preserves, from the Dubrovnik area. Each recipe was tried and tested over and over in order to be perfected. Perhaps what makes this cookbook so special are the colorful photographs of local people and the city’s marvelous sights. It won the second place at 2014 Gourmand World Cookbook Awards, not really a small recognition taken that more than 10 000 cookbooks from 205 countries were being considered. So, next time you are in Dubrovnik and in search of a perfect souvenir to bring home with you, this cookbook might just be the best choice. It’s also available internationally on Ana-Marija Bujić’s website Notes form a Dubrovnik Kitchen.
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