Famous Japanese chef Yoji Tokuyoshi will be appearing at the second Restaurant and Bar Weekend in Rovinj in May of 2020. He gained a reputation working alongside Massimo Botture in Osteria Francescana, a three-Michelin star restaurant in Modena, Italy. He now runs his own restaurant in Milan based on ‘contaminated Italian cuisine’; a Japanese approach to classic Italian dishes. Some may refer to it as fusion, but it is far from that. It is about confronting and unifying two different cultural dimensions at the same time. Tokuyoshi’s coming to Croatia is of great importance, especially to the local restaurant industry. Other well-known guests such as Ana Roš from Hiša Franko and Sebastian Postogna have also confirmed to attend. Tomo Ricov i Boris Kovaček are the original founders of the R’N’B Weekend event.
Yoji Tokuyoshi at R’N’B Festival in Rovinj
Famous Japanese chef Yoji Tokuyoshi will be appearing at the second Restaurant and Bar Weekend in Rovinj in May of 2020. He gained a reputation working alongside Massimo Botture in Osteria Francescana, a three-Michelin star restaurant in Modena, Italy. He now runs his own restaurant in Milan based on ‘contaminated Italian cuisine’; a Japanese approach to classic Italian dishes. Some may refer to it as fusion, but it is far from that. It is about confronting and unifying two different cultural dimensions at the same time. Tokuyoshi’s coming to Croatia is of great importance, especially to the local restaurant industry. Other well-known guests such as Ana Roš from Hiša Franko and Sebastian Postogna have also confirmed to attend. Tomo Ricov i Boris Kovaček are the original founders of the R’N’B Weekend event.
